Four-ingredient Fab 'n Fast Paleo tortillas that are beautifully bendable, simply crafted, and scrumptious folded around Paleo tacos or rolled into wraps. OLE!
Whisk together the flour and salt. Add the oil and warm water and knead with your hands until the dough is nice and smooth. The dough should not be dry or too wet and sticky (I added a couple more Tbsps of water gradually until the right consistency).
Divide unto six portions and roll each into a ball with your hands. Press into a six-inch round with a tortilla press or roll each with a rolling pin between two sheets of parchment paper into six-inch rounds.
Heat a dry skillet over medium-high heat. Add the tortilla and cook about one minute until air bubbles form. Flip and cook until lightly brown on both sides, about two minutes.
Cool, stack, and use immediately. Or store in the fridge until ready to use.
0 servings
1 tortilla
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.