Recipes

Everyday OmeletOne of my best versatile Paleo meals that can be plain or gourmet depending upon whatever fillings or toppings you use ... the everyday omelet.

View Recipe

AuthorJill Place

Summer Roll Salad with Easy Peanut SauceInstead of making summer rolls, I tossed the chopped and julienned veggies in a bowl , tore up the lettuce but didn't add shrimp (but you could!). And thinned the peanut sauce to make it more of a dressing. Turns out it was one of the best salads I've ever had!

View Recipe

AuthorJill Place

Julia Child’s Beef Bourguignon … ala Slow CookerJulia Child's Beef Bourguignon rethought for the slow cooker ... all the ingredients of the original made easier. A revelation! Eat it up ... FOR REAL!

View Recipe

AuthorJill Place

Street TacosHere's a Mexican street food staple ... street tacos ... made Gluten and Dairy free with non-dairy dairy and grain-free tortillas. I know you'll EAT THEM UP!

View Recipe

AuthorJill Place

5-Ingredient BBQ Chicken-Stuffed Sweet PotatoesI love the juxtaposition of crunchiness from the red cabbage and softness from the sweet potato and chicken in this uber-easy 5-ingredient dish. And anything BBQ has my vote.

View Recipe

AuthorJill Place

Pan-Seared Strip Steak

View Recipe